A couple of hundred people have entered this year, with their entries heavily skewed to a low tonnage, (average of these is 420,000, 8%
less than last years tonnage). You can’t help but admire Sheena Symes from the WW Marlborough lab with her stone-cold 309,000 tons,
and Andrew the Lab Rat has taken out his customary position as hi-score, with 600,000 tons! Gulp! Last year’s winner was Nigel Avery of
Booster Wine Group, who hit it on the head at 457,000 tons, winning the $100 note! Now all you have to do is wait for the NZ
Winegrowers announcement in May/June, and make space in your wallet

 

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